Dining


Bringing excellence to your table

“It has been an absolute pleasure to stay here. Every member of staff is so friendly and helpful they make a great team. Great chef, good food, good menu.
A hotel to come back to.”
Mrs O, Merseyside

A traditional coaching inn, for 200 years the Feathers Royal prides itself on its hospitality.

We recognise the importance of good food and fine wines for our guests and our unique split level restaurant offers the finest cuisine served in a warm and relaxing atmosphere.

Imaginative menus produced by our team of chefs feature mouth watering dishes created using the best local produce West Wales has to offer.  Wales is experiencing a renaissance in the quality of its food and drink suppliers and our menus strive to showcase these fine ingredients from succulent seafood and fish to the best beef, lamb and game Wales has to offer.
We take our wine list seriously and have an interesting selection to compliment our food.

Whether you’re out for a slap-up celebration, or just a quiet corner table for two, there’s a dining style to suit your mood and your pocket.

 

Menus:

Lunchtime Litebites PDF  LunchtimeMenu19.03.14

Lunch and Evening Menu PDF Lunchtime and Evening 01.12.17

Try our Sunday Carvery Lunch from 12.00 – 2.30pm. Our Sunday Lunch is very popular so it is advisable to book! The menu changes weekly although Roast Topside of Beef features every week.

Sample Sunday Lunch Menu PDF Sunday Sample menu

Vintage Afternoon Teas – for something a little different with vintage china, linen napkins and tablecloths, a delicious selection of cakes and sandwiches with tea in china tea pots – as much as you can drink. We can cater for 2 to 200 persons – please give 24 hours notice.

Vintage Tea PDF Vintage Tea